Thursday, August 18, 2011

Cooking class 1#

The chef at Edom Bakery and Grill restaurant is Chef Jackson. He was giving a free cooking class held at the Moore's Store in Ben Wheeler, Texas. For more information about the free cooking class or to sign up you can call  903.833.2084 before August 15, 2011.  The first day I got to make tomato basil soup, salad dressing and gluten free monster cookies. Here's the recipe for Tomato Basil Soup.

Tomato Basil Soup
2 oz oil or margarine melted
1 small diced onion
Enough flour to pick up your onions
32 oz tomato juice          
3 oz heavy cream
1 1/2 oz fresh basil
Salt and pepper to taste
-Sauté your diced onion in oil until clear
-Add enough flour to pick up the onions
-Add your tomato juice and bring to a boil
-Add heavy cream plus fresh basil
-Finish by checking for salt and pepper
-If a little too thin then boil for about 5-7 min.
 until desired consistency,
Enjoy!   Chef Jackson York, Executive Chef

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